Croatia’s answer to pork cracklings (or greaves) simply is called čvarci, and we all know that it means fried pig’s fat. To prepare čvarci, fat is cut into small blocks and fried in more fat. Slightly crispy on the outside, čvarci have a buttery texture and taste. Traditionally, they are a winter snack. You can find them at grocery stores, but it’s best to buy homemade čvarci from the market.
https://click2croatia.com/wp-content/uploads/2017/11/Historical-city-of-Trogir.jpg 506 760 Korisnik https://click2croatia.com/wp-content/uploads/2017/01/logo-300x72.png Korisnik2017-11-21 08:18:532017-11-27 13:21:39Top 10 Croatian Monuments and Sights